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20-Minute Skillet Salmon

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video by: kraft
You're only 20 minutes away from sizzling salmon in a creamy sauce infused with cucumbers and dill. Low-cal, big flavor—and skillet simple.
time
prep:
10 min
total:
20 min
servings
total:
4 servings
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posted:
8/22/2009
I made this 20 mintues Skillet Salmon this year ! My guy roommate and his friend ate this Salmon so they say it is very good !!!!!! It is Superb !!!
posted:
8/21/2009
don't usually enjoy eating salmon but thie recipe changed my mind. had to come up to puter to reprint the recipe blotted the 1st one so i could make it again. very gooood. the way salmon is being packed today makes it taste like fresh so there is no old or fishy taste
posted:
8/5/2009
Double the cucumbers. Reduce the cream cheese, dill (only if sup. dry) and milk by ½ what they recommend. This way it a garnish and not a soup bath!
posted:
7/20/2009
excellent
posted:
6/23/2009
we love the dill sauce with the salmon.I made the dish several times already.
posted:
4/15/2009
Made this tonight after being in a time crush. And I love it! It's so good and its healthy. I gave it 4 stars because I did have to add a bit of salt and pepper to season the salmon, but other than that, it is a keeper! It fast, easy, and delicious! Try it! (just add salt and pepper!)
posted:
4/14/2009
I thought it was delicious and so did my girlfriends that I made it for. Love it!
posted:
4/6/2009
This wasn't bad, but is probably not something I'd make again. The flavor was very mild and didn't seem to complement the salmon as well as some other Kraft recipes. I'll stick to some of my other favorites and pass on this one the next time. Not a bad recipe though - just not to my taste.
posted:
3/25/2009
this recipe was delicious!
posted:
3/5/2009
Since we are not a fry with oil family, we broiled the salmon. The sauce however was a liquid mess with little to no flavor. I think I will pass on this next time and look for a different sauce option. Oh well...
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