My husband had decided that this is his new favorite. He was so excited that there was something left over for lunch the next day, even though he ate himself almost sick the night before with this dish. I think it reminds him of a dish his grandma used to make, which he calls "macaraoni." It's similar but has ground beef instead of chicken, no cheese, and a can of crushed tomatoes with the bell pepper and onion. His gram also seasons her sauce with garlic powder, basil, oregano, and parsley. For those of you who think the sauce is a bit bland and end up bying a seasoned sauce, it may help just to add some spices or Italian seasoning to your sauce.