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Slow-Cooker "Baked" Beans

Slow-Cooker "Baked" Beans recipe
photo by:kraft
No need to heat up your kitchen to make baked beans with slow-simmered flavor. Use your slow cooker and a prepared barbecue sauce in this no-fuss recipe.
time
prep:
15 min
total:
6 hr 15 min
servings
total:
10 servings, 1/2 cup each
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posted:
9/4/2009
This looks very interesting...!!
posted:
8/17/2009
I made this for my family only used pork&beans, everyone liked it.
posted:
7/5/2009
Excellent! Made the beans for a birthday party and everyone LOVED them!
posted:
5/25/2009
This was excellent! It was easy and delicious. I did not have a small onion so I used dried minced onion which I soaked in water for a few minutes before adding. I will definitely make this again. Everyone love them.
posted:
5/16/2009
Absolutely delicious! I am not a fan of canned baked beans, but these are sweet, savory and delicious. I've made these several times for parties and they are devoured by guests!
posted:
2/25/2009
Thank you kraft!!! I am not a good cook. Every year I have to go to a family gathering and I have to bring something. I made these beans and it was a BIG HIT. The bowl was cleaned out. And now I am expected to cook at Christmas. Your recipes will help me out in the furture.
posted:
2/20/2009
good.
posted:
12/18/2008
As we eat low carb I used a low carb barbeque sauce and instead of brown sugar used yellow mustard for 1/8 cup and more bbq sauce for the other 1/8 cup. Also tried to use some Wortcheshire sauce and or steak sauce instead of bbq sauce for the other 1/8 cup. Delicious and simple.
posted:
9/22/2008
I added 1 cup of brown sugar instead of 1/4 cup, and it made it perfect!
posted:
8/25/2008
The whole family loved these beans! So easy to make, and so good! Have made several times already.
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