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Chicken with Parmesan Rice

Chicken with Parmesan Rice recipe
photo by:kraft
I put the tomato and onion in the pan, and then add the chesses,
posted by
lasvegas0223
on 5/15/2007
time
prep:
10 min
total:
18 min
servings
total:
4 servings
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posted:
10/7/2005
this dish was horrible! Our kids wouldn't take more than a few bites and he thought it was dry and tasteless. Will be throwing out this one!
posted:
8/1/2005
I thought the parmesan was a little overwhelming in this recipe, but guess that's why it's called Parmesan Rice. Next time I'll half the amount called for.
posted:
5/19/2005
My family loved this recipe. I added a little more pepper and little more garlic salt and they all enjoyed it - and my kids are very picky!
posted:
4/14/2005
This recipe is very good. It is so easy to make and it adds a little variation to the plan rice and soy sauce combo. I would make this again.
posted:
4/12/2005
This recipe makes a delicious meal thats easy and good for company!
posted:
3/24/2005
I did a little alteration on this recipe. I followed all of the instructions, but instead of serving it on the rice I put the chicken on the rice and sprinkled a little more cheese on it and baked it for about 10 minutes. It was YUMMMMMMY
posted:
3/21/2005
it's very good!!!!!!
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