Glazed Pineapple Chops

photo by:kraft

Sweet. Spicy. Smoky. Grilled. Like what you hear? Add juicy and tender, and these pork chops will have you grilling out even while the snow falls.

time

prep:

5 min

total:

20 min

servings

total:

4 servings

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a cook

posted:1/21/2009

My husband made this, it was delicious!

ldball

posted:1/15/2009

Nice flavors, easy to make. Everyone enjoyed it. Will definitely make again!

mama4jai

posted:12/27/2008

I absolutely love this recipe, and my kids do, too. (Probably because it has a little sweetness to it (= )

kvn052403

posted:11/20/2008

I added red pepper flakes (we like it a little spicy) and had to use Honey & Hickory Smoked BBQ sauce by Kraft. Instead of grilling, I pan fried the pork chops first with S&P, then added the sauce to the pan to allow to simmer together for about 30 mins. Excellent this way. Next time I'd lenghten the cook time a little bit to make the chops more tender.

losdelgad05

posted:11/18/2008

I liked this kinda...my kids loved it. I would probably make this again for a kids lunch.

lmhagen

posted:11/15/2008

The sauce didn't stay on the chops while bbq'ing. It just seemed to disappear when I flipped them. We used the reserved sauce on the side and it still didn't have a lot of flavor. But my husband and 6 yr old seemed to like it.

genie7981

posted:10/14/2008

This was wonderful and easy dish. My husband loved it! I used a Goerge Foreman instead of a grill.

a cook

posted:10/10/2008

Good, but it made a mess in the grill, the sauce would not stay on the chops

youngfam700

posted:9/24/2008

My husband LOVES this one! Very good!

a cook

posted:8/28/2008

Wonderful and simple! I also made it with chicken over pasta, I just made a little extra sauce for the noodles.