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Glazed Pineapple Chops

Glazed Pineapple Chops recipe
photo by:kraft
Sweet. Spicy. Smoky. Grilled. Like what you hear? Add juicy and tender, and these pork chops will have you grilling out even while the snow falls.
time
prep:
5 min
total:
20 min
servings
total:
4 servings
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posted:
1/17/2008
I love finding recipes that I can just put the crock pot on and when I get home from work , it's done. My whole family just loved it. Delicious!!
posted:
1/8/2008
My husband is not a big fan of pork chops, but he absolutely loves this recipe. He has asked for it serveal time since I first made it and it has now become a regular dish at our house.
posted:
12/31/2007
I personally didn't care for it, but my kids and husband loved it! I did make it on the stove and simmered with the sauce until done. I thought it was too sweet, but of course that's what everyone else loved about it!
posted:
12/26/2007
My boyfried & I loved it.
posted:
12/22/2007
Excellent. Even my picky 5 year old ate it--and asked for more.
posted:
12/16/2007
different with the pine apple.
posted:
11/27/2007
my husband said he liked my regular pork chops better.
posted:
11/9/2007
I also did this on the stove rather than a grill. I pan-fried one chop for my picky daughter in case she didn't like the glazed one. She never did the un-glazed one! We ALL enjoyed this recipe and agreed that this sauce would indeed be good with meatballs in the crock-pot on Thanksgiving or Christmas. I did use slightly less mustard and cinnamon, in case the kids thought it tasted weird, but there was no need to alter this recipe. Delicious! We're having this one again!
posted:
11/5/2007
This was a tasty and bit unusual flavour combination. My family all seemed to like it. I didn't use a grill...I just browned the chops in a pan and then added the sauce and let it simmer until the meat was cooked.I think the sauce would be good on meatballs. I think I'll try that next time.
posted:
10/11/2007
That's what I'm talkin about!
K:46563v0 :75088

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