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Chocolate & Peanut Butter Ribbon Dessert

Chocolate & Peanut Butter Ribbon Dessert recipe
photo by:kraft
What’s great about this recipe—besides the chocolate and peanut butter? You can prep it in 15 minutes and freeze it for whenever your guests arrive.
15 min
4 hr 15 min
12 servings
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I tried this recipe because my whole family loves peanut butter. It tasted ok, but was so sweet and overwhelming you could only eat a tiny bit before being sick of it. Even my kids, who normally never turn down sweets, couldn't finish more than a couple bites. The leftovers sat for so long I finally had to throw them out.
EEEWWWW! Kraft always puts too much cream cheese in recipes. It would have been great with about 2/3 of a container of cream cheese, not a whole one. The cream cheese makes it too dense - it needs more cool whip to lighten the flavor and make it less dense. The overall flavor was way too rich. I love peanut butter, but it was like eating pure cream cheese and peanut butter.
ery Goood!!!
This recipe is a definite keeper if you like peanut butter. My daughter brought some home for her boyfriend and herself. She told me that it was all gone and she never did get to have any more.
Very yummy! I drizzled with chocolate syrup which "dressed" it up a bit but it really isn't necessary. I put some leftovers in the freezer and it was just as good two months later.
This stuff is amazing if you like peanut butter. I sustituted for Oreos for the NutterButters, and it was also good. Everyone loved it!
The flavor seemed to simple to me, it needs more complexity--perhaps coffee or rum in one of the layers.
I thought this was a great recipe. Everyone enjoyed it. I made one alteration. I did not add the sugar, which made it not that sweet
This is AWESOME, easy, and very satisfying! LOVE IT!
I made this recipe twice in the first week i got it. It is so easy and so yummy. Reminds me of peanut butter cheesecake. Everyone loved it and i had to give out copies of the recipe.
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