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Easy Crisp Cucumber Salad

Easy Crisp Cucumber Salad recipe
photo by:kraft
This salad is almost too pretty to eat—almost. Cucumber ribbons, feta cheese and olives make for a stunning yet easy side that's dressed to impress.
time
prep:
15 min
total:
15 min
servings
total:
7 servings, 1 cup each
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posted:
7/2/2005
perfect barbecue side dish!
posted:
6/30/2005
Kalamata olives were not available in my area. HAD TO PIT THEM MYSELF.( not so fun ) But it was very tasty. I took it to a fish fry and everyone loved it.
posted:
6/28/2005
I had vegetarians at a party and they just loved this salad. Not only that but it represents itself quite lovely. Deffinately recommend it..
posted:
6/26/2005
I'm just a beginning cook and this was so easy to make! Very zesty flavor that my family loves.
posted:
6/26/2005
The taste is delicious and it is crispy like to name says!! My co-workers loved it at the company picnic and the presentation was eye-catching. I had everyone in awe from the time the salad came in until I left the park!
posted:
6/26/2005
Simple to prepare, nice presentation. I brought this to a BBQ and the guests raved about it!!!!!!
posted:
6/21/2005
it was a hit at my small get together everyone love it only thing they said i didn't make enoungh'
posted:
6/21/2005
I made it for a BBQ, and even the people who have a distaste for Feta cheese liked it.
posted:
6/20/2005
I took this salad to a fathers' day BBQ and it was a great hit. I made a few changes. I added sliced beets and I marinated the ingredients in the salad dressing for 1 hour before plating the salad. Also it took me 1 hour to prepare NOT 15 minutes. BUT it was well worth it!
posted:
6/13/2005
Kudos to the inventor of this recipe! The ingredients were fresh, crisp and tangy.........reminded me of a salad I had in Athens! The presentation pushed it right over the edge, making it an impressive dish on the table. I made it two days ago and am making it for guests this coming weekend. It ages well also.
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