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Blueberry Cheesecake Bars

Blueberry Cheesecake Bars recipe
photo by:kraft
Go ahead, set the bar higher! This crowd-pleasing dessert features juicy blueberries and creamy cheesecake on a graham cracker crust.
time
prep:
20 min
total:
50 min
servings
total:
24 servings
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posted:
7/5/2005
Everyone that i served this to liked it better than i did.I had a problem with not having enough preserves to spread all the way to the edges of the pan. i recommend starting with two jars to be sure you have enough.
posted:
7/5/2005
I made this recipe for the 4th of July and it was FABULOUS!!! They went very quickly (I just couldn't resist them-they were just so creamy and delicious.)
posted:
7/5/2005
Very easy...I followed the instructions exactly and turned out perfect. BIG HIT at home and at the office.
posted:
7/4/2005
This recipe was a big hit. To crush the grahmn crackers I put them in a baggie and used my rolling pin. Also then I used the same baggie over my hand to press the grahmn cracker crust into the 13x9 pan. Using a back of a spoon made it easier to spread the blueberry preserves.
posted:
7/3/2005
Absolutely DELICIOUS!!!! I made this recipe once for one of my daughters' functions. It was such a hit, I was asked to make it twice more!!! The low-fat cream cheese is also great!!
posted:
7/2/2005
I made a no bake cheesecake on top of this recipe so the blueberries would be plump and fresh and it came out awesome as well!
posted:
6/29/2005
This recipie was a big hit with my family. It was very easy to make and delicious! I have shared the recipe with all of my friends.
posted:
6/29/2005
My husband and I really enjoyed this recipe. The only problem I had was trying to keep the graham cracker crust down while spreading the blueberry jam on top.
posted:
6/28/2005
I loved this recipe! It was very easy to make and it did not require alot of different ingredients. I made this recipe for Father's Day and my family also loved it and are already requesting that I make it for the 4th of July. This recipe is a keeper.
posted:
6/28/2005
I was given this to make by a gentleman whom said it was fantastic. His entire club loved it. I do plan on making it but was considering using strawberries instead, since I believe more people enjoy strawberries.
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