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Blueberry Cheesecake Bars

Blueberry Cheesecake Bars recipe
photo by:kraft
Go ahead, set the bar higher! This crowd-pleasing dessert features juicy blueberries and creamy cheesecake on a graham cracker crust.
time
prep:
20 min
total:
50 min
servings
total:
24 servings
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posted:
3/17/2009
Fantastic! I will try it with cherries at some point as well, but this was delicious. I cut the recipe in half and used a smaller pan... it was plenty for a small group.
posted:
2/17/2009
I made these and both my boyfriend and I really enjoyed them. I used Splenda and sugar free preserves to cut down on the sugar. I want to try them again using blackberries and blackberry preserves. Yummy!
posted:
12/14/2008
My sister made this... and it was delicious!
posted:
10/8/2008
These are fantastic and a definite crowd pleaser. I like to take these to potlucks, picnics, and BBQs. Someone always asks for the recipe. My husband's favorite dessert!
posted:
9/28/2008
I made this for a family reunion. It disappeared in less than twenty minutes! I was asked for the recipe again and again.
posted:
9/10/2008
I haven't made this yet, but was wondering. Would you be able to put the cherry pie filling in as you fruit filling or would it be to heavy. I may go ahead and try it. Any reason to cook another one can't be all that bad.........I'll let you know
posted:
9/9/2008
I made this recipe Sunday, my husband and I loved it so much that I made it again tonight.
posted:
8/1/2008
This was delicious and blueberrys are at the farmers market this was a very easy dessert to make.
posted:
7/26/2008
Very very very very very very very very very very very very very very very very good!!! I used sugar-free blueberry preserves and it came out great!
posted:
7/2/2008
Definitely, in fact I made it again using strawberry jam and fresh strawberries. It was great both ways. I had a hard time finding the blueberry jam. It was worth the effort.
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