Print PageClose Window
  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • Cool Whip
  • Twist That Dish
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

Tomato-Cucumber Salad

Tomato-Cucumber Salad recipe
photo by:kraft
Cucumbers, tomatoes and red onions: Summer’s brightest trio is smartly dressed and ready to go in this potluck-perfect salad.
10 min
10 min
4 servings
Magazine Acquisition
sign up and join the discussion
Rate recipes, or edit your previous ratings and more. Sign In
I also cut tomatoes, and onions into bite size pieces. I used vadalias and let it marinade for a while. I found the dressing a good compliment this way. You could easily use a slotted spoon to dip it out of the bowl, if you find it too intense. I loved it.
This is a wonderful salad. I modified it a bit by cutting up the tomato and cucumber and onion into bite size chunks and mixing it together in a large bowl with the dressing. Turned out great!
This was a nice side dish on a summer day. I enjoyed it, but next time would either use much less salad dressing or some oil and vinegar instead. The dressing completely over powers the taste of the vegetables. I also added some fresh chopped basil to this too. Yum.
This salad is delicious. I make it quite often in the summer months when produce is at it's best for flavor. I add pitted black olives to it and let it chill for several hours.
K:46414v0 :75224
All ratings for
false src=;title=Popup;width=625px;height=330px
sign up to become a member sign up for email