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Beef & Noodles with Fresh Vegetables

Beef & Noodles with Fresh Vegetables recipe
photo by:kraft
Cut the leftover steak into strips and stir-fry with veggies for an Italian-flavored twist on an Asian classic.
time
prep:
25 min
total:
25 min
servings
total:
6 servings, about 1-1/4 cups each
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posted:
8/11/2007
My family loved this meal!!
posted:
7/31/2007
I doubled the sauce and used beef tips. Very good!!
posted:
7/30/2007
The beef was really tasty and had a nice texture. It gave the vegetables a really nice flavor. My husband and daughter loved it too. There wasn't a bite left at the end of the meal. Will definitely make this again!
posted:
2/27/2007
I used soy steak.
posted:
1/25/2007
I will double the sauce next time for more flavorful noodles. I made 2 pkgs. of the ramen oriental noodles to serve with the dish but would have liked the noodles to have more flavor . My family did enjoy the recipe very much.
posted:
10/23/2006
great recipe, my husband and I loved it.
posted:
10/19/2006
My very picky daughter LOVED this recipe and told me to give it 10 stars!!
posted:
10/19/2006
This is an excellent recipe when you are pressed for time. It is really flavorful and easy to make. I will make it again, soon!
posted:
9/28/2006
very easy, colorful, & DELICIOUS! (Plus, it is even still good as leftovers surprisingly.)
posted:
6/9/2006
Very good!
K:46291v0 :75255
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