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Sweet-and-Spicy Chicken Stir-Fry

Sweet-and-Spicy Chicken Stir-Fry recipe
photo by:kraft
25 minutes isn’t a lot of time to pull off a full-fledged main dish. But it’s all you need to serve up this family-pleasing, Asian-inspired bowl of warm chicken and veggies.
time
prep:
25 min
total:
25 min
servings
total:
4 servings, 1-1/2 cups each
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posted:
6/22/2006
This recipe was very simple to make and tasted amazing! I never thought some soy sauce, crushed red pepper, and catalina dressing would do the trick, BUT IT DID.
posted:
6/9/2006
This recipe was very simple. My husband and I really enjoyed it! I used broccoli and onions instead of mushrooms and snowpeas, and they worked well in the recipe. I will make this again.
posted:
5/24/2006
easy, quick and delicious!
posted:
5/8/2006
Very good...everybody just ate it up...I do add more Catalina dressing to the mixture.
posted:
4/2/2006
Way good. But I used a bit more crushed red peppers cause my house likes it hot
posted:
2/24/2006
Wow! This was wonderful. I made it last night and my husband and I both loved it, he even took the leftovers to work with him. We like our stir fry a little more saucy so I just added a little extra dressing and soy sauce and it was perfect. Thank you Kraft!
posted:
2/23/2006
It was surprisingly tastey!
posted:
12/28/2005
This is a good recipe. I'm a beginner cook so I am apprehensive when cooking for others. I made this recipe for my friend and his cousin and they both liked it. I'll more than likely make this dish again.
posted:
10/5/2005
OH MY GOSH!!! My husban who loves things like this in a resturant thought that it was take out. It was the best. I have done a lot of different variations on this recipe and each time it comes out great. I love trying with different veggies. If you can find Jasmine rice to use then it makes it just that much better. This will be a regular meal in my home.
posted:
9/29/2005
I was surprised at how good it was! Never would have guessed that the sauce was based on a salad dressing. We didn't have any left over which is unusual.
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