Print PageClose Window
  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • Cool Whip
  • Twist That Dish
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

Foil-Pack Chicken & Artichoke Dinner

Foil-Pack Chicken & Artichoke Dinner recipe
photo by:kraft
This low-cal chicken and artichoke dish also boasts easy cleanup—a win-win-win!
10 min
45 min
6 servings
Magazine Acquisition
sign up and join the discussion
Rate recipes, or edit your previous ratings and more. Sign In
GREAT! GREAT! GREAT! Tweaked it a little. First I forgot to buy the dressing, so I used what I had left of Kraft Caesar Vinaigrette and added some water and extra pesto (yum!) I used chicken tenders and it was perfect w/3 tenders. I flavored the rice with Salt and a little of the dressing mixture. And that fixed the Rice Problem! We were excited to do a different foil-pack dinner when we camping, there was a Burn Ban in Effect! So we had to use the gas grill so the rice burned a little on the bottom. Anyway my husband and son didn't even know what an artichoke was, and they have been asking when I will make this again! I have so many ideas for these ingredients-a casserole, Stove top, crock pot or who knows!? My husband asked when I make it again to add garlic cloves. One last thing, since I didnt have the Zesty Italian and had to use the Caesar Vinaigrette, I am not sure which I will use when I make it again. GREAT! Worth Trying!!!!
FABULOUS! The chicken was so tender and the flavor was amazing. My picky 2 year old and 4 year old even gobbled it up!
This was my first foil pack dinner, and I was happy with how easy and good it turned out!
These are delicious. The only thing I would change, not that there's anything wrong with them, is to add roasted red peppers next time.
This was good and so easy to make. My husband was very impressed! It was very flavorful, so be prepared! We just moved in to a new house and all I had to cook with was my toaster oven and rice cooker. I made my regular rice in the rice cooker rather than bake instant rice with the chicken.
This was soooo easy and good! The chicken was very moist, I choose to marinate it for a couple hours with lots of pesto and the italian dressing. Would defiantly make this again!
Tasted great,my family loved it.
An excellent meal! Everyone just raved about it. Will be preparing again.
Great recipe. Quick, easy and delicious. The chicken is very tender, add any of your favorite veggies as a variation. I've also made it with sweet and sour, peppers and pineapple. Very tasty!
This was a good healthy meal and very easy to make.
K:46467v11 :75459
All ratings for
false src=;title=Popup;width=625px;height=330px
sign up to become a member sign up for email