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Foil-Pack Chicken & Broccoli Dinner

Foil-Pack Chicken & Broccoli Dinner recipe
photo by:kraft
Try to beat the savory deliciousness and easy cleanup of this tasty chicken and broccoli dinner. All the flavors come together in one neat foil pack.
10 min
45 min
6 servings
Magazine Acquisition
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My family loved this recipe. I made it for the first time last month and since then have made it an additional 3 times. That's how much everyone likes it. My son will be going away to college next fall and this is in his little recipe box of things that he will make. That should tell you how easy it is too. I think the chicken has great flavor, it's moist and you can tatse each thing, there isn't one particular thing that overwhelms the other. Love it! Will continue to make.
Well before I made this I read some reviews about the chicken being bland and a quick tip that I did was to marinade the chicken in chicken stock for 30 minutes before cooking and it made a HUGE difference and gave the chicken a lot of flavor and still remained an easy quick meal : )
I loved this recipe!!! It really made my day and my family loved it sooo much!!!
Easy and tasty, but it didn't blow me away. I would make it again, but not if there would be company.
The chicken didn't have much flavor to me but my husband loved it.
Easy to make, quick and good. Made pretty good leftovers as well!
I never knew this would turn out so good. My husband LOVED it will make again! :)
I made this recipe for my family and they loved it! Although I did change the recipe a little. If your going to make this I would suggest, spray the foil with non-stick spray before adding ingredients also make the stuffing first according to the box directions,then just put the chicken in and whatever else you like. Also marinating the chicken a day before in Italian dressing really makes it delicious! Enjoy =)
Although the chicken had good flavor, the stuffing got way too mushy. If I made this again, I would make the stuffing using its normal box recipe and put the other ingredients in the foil.
I made this recipe for my family and they loved it. I added a bit of adobo to add some flavor to the chicken. It was very easy to make, I used fresh brocoli instead of frozen,I used 2 boxes of stuffing with only 2 cups of water, it wasn't soggy at all. Very good dish and I predict that this will be a frequent dinner request at my house.
K:46467v9 :75460
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