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VELVEETA® Zesty Chili Dip

VELVEETA® Zesty Chili Dip recipe
photo by:kraft
Clocking in at just 5 minutes for prep time, this hot and VELVEETA-cheesy chili dip is also a winner in the flavor department.
time
prep:
10 min
total:
10 min
servings
total:
36 servings, 2 Tbsp. each
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posted:
11/11/2013
Everyone really liked this dip. I used the original Rotel and I thought it was a bit spicy. Next time I will use the mild version and/or drain the tomatoes before mixing in to get a little less heat.
posted:
3/5/2013
I made this for my husband's birthday party and it was so gross-tasting that I was the only person who ate any, and that was only to try and convince myself that it really wasn't all that bad. But it was terrible. Has anyone actually tasted this stuff?
posted:
1/9/2012
This is such an easy dip. You don't expect it to be soooo good. Yet it is a delicious dip. Why save it for special occasions? It's great anytime your week calls for a little flavor and a lot of fun!
posted:
11/3/2009
This was quite tasty. It makes ALOT! I only made a half batch, and it was enough for about 10 people.
posted:
6/10/2008
Great for Superbowl or any snack! VERY quick and easy!
posted:
2/3/2008
I've taken this dip to over a dozen potlucks and every time it gets rave reviews and they all want the recipe. Love this dip!
posted:
12/30/2007
GREAT dip! Everyone loved it. Really easy and very flavorful.
posted:
12/15/2006
I made this for a potluck for work - I used the Mexican Velveeta - and everyone raved about it! I would definitely make this again.
posted:
10/21/2006
Quick, easy and very tasty. I added a can of diced hot chili peppers. Fabulous!
posted:
10/9/2006
There was so much!! I made it for my daughters birthday party and had leftoverss that we all couldn't finish up. It was delicious however, I didn't like adding a whole can of chili, it overwhelmed the other ingredients.
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