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Parmesan Baked Salmon

4.5 (522)
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Parmesan Baked Salmon recipe
photo by:kraft
Mayo, Parmesan and a RITZ Cracker coating make this baked salmon dish irresistible. Knock their socks off with this easy crowd-pleaser.
time
prep:
10 min
total:
25 min
servings
total:
4 servings
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posted:12/9/2011
this is quick, easy and delicious. We are eating this once a week now, as part of our leaner meat diet. I am not a big parmesan cheese fan, but this fish recipe is awesome!
posted:11/30/2011
I absolutely love salmon but was getting a bit weary of the same old recipes. This recipe is a great twist. The crackers leave a nice crunchy layer on top and the combination of cayenne pepper, mayo and parmesan cheese give just the right amount of flavor. My son, who generally does not like fish of any type, loved it!
posted:11/30/2011
I made this last night and all the reviews are correct... melts in your mouth and does not taste fishy at all. I highly recommend this recipe for a quick dinner or even having guests over. You can't go wrong with this recipes. Thanks Kraft.
posted:11/22/2011
i am not a very cook, but this was super easy and flavorful, i didnt change a thing cuz i dont know what i would do. ha.
posted:11/22/2011
I make this easy recipe all the time. I found that you have to bake the salmon a little longer than the recipe states, 17-20 minutes.
posted:11/8/2011
so easy! I also made the chicken version of this recipe.
posted:10/15/2011
This is one of the best salmon recipes! My husband really likes salmon fixed this way. I have made this many times for dinner guests and everyone raves over it. Thanks for such a great easy recipe.
posted:9/22/2011
My husband does not like salmon, but he said this was the best salmon recipe I've made so far. I thought it was a little to "mayonnaisey", but good non-the-less.
posted:9/19/2011
This was my first time cooking salmon, and it was Very tasty!! I made asparagus casserole to go with it! The mayonnaise, Parmesan, mixture was very good!!
posted:8/23/2011
Very good
K:46732v0 :75528
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