Parmesan Baked Salmon

photo by:kraft

Mayo, Parmesan and a RITZ Cracker coating make this baked salmon dish irresistible. Knock their socks off with this easy crowd-pleaser.

time

prep:

10 min

total:

25 min

servings

total:

4 servings

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a cook

posted:4/3/2006

Very easy and very tasty.

cfingram1

posted:3/31/2006

This recipe was very good. It's simple, easy, and definitely quick! This recipe is a keeper! I will make it again, especially at night after work for a quick easy meal! Round out the meal with some fresh steamed broccoli, asparagus or green beans and mashed potatoes (or baked potatoes!) YUM!

a cook

posted:3/24/2006

This recipe was so simple and easy to make and it was sooo good!! I will definately make this again! Delicious, simple recipe!

rhondaoliphant

posted:3/23/2006

Excellent!! Simple, and delicous. A great combination.

sagenfamily

posted:3/17/2006

I did not think this was very good. It wasn't much better than just putting mayo on salmon.

amberforeman

posted:3/14/2006

Delicious, easy recipe! I substituted wasabi mayo for regular, and it was very good.

a cook

posted:3/12/2006

Very quick and easy and it was so moist and flavorful!

a cook

posted:3/8/2006

Yum! We are always looking for new ways to eat fish - this was the perfect amt of flavor for the healthy salmon. It was super easy and made with things I always keep in the fridge anyway.

sparkle_612

posted:3/5/2006

I cook for a very PICKY family and they loved this one ~ Very good and easy!!

Goggles8

posted:2/28/2006

Mmmm, very quick, easy, and delicious!