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Parmesan Baked Salmon

Parmesan Baked Salmon recipe
photo by:kraft
Mayo, Parmesan and a RITZ Cracker coating make this baked salmon dish irresistible. Knock their socks off with this easy crowd-pleaser.
time
prep:
10 min
total:
25 min
servings
total:
4 servings
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posted:
10/26/2009
I make this often. It is one of my family's favorites. My picky daughter will even eat it. It is quick and easy to make and the results are delicious!
posted:
10/5/2009
my husband LOVED this, and I loved the fact that its soooo easy to make!! Its a Friday night keeper for me!
posted:
9/27/2009
My husband & I make this quite often. Our grandparents even loved it when we made it for them. Quick easy and delicious.
posted:
9/21/2009
Was very good and easy! Love the little kick the pepper gave to the fish and cheese.
posted:
9/1/2009
This recipe is easy to prepare and clean up afterward! My whole family loves it, so we make this at least once a month!
posted:
8/30/2009
My husband loves this salmon and it is super easy. For those that don't like fish substitute pork chops or chicken.
posted:
8/28/2009
My husband got on the website to find something to make and he decided on this recipe. He thought it easy (not being much of a cook) and impressed me! It's the only way we eat salmon now.
posted:
8/26/2009
Made this the other night. I was ok, wasn't bad to eat, but would not make again in the future. The topping seemed like not enough, the fish just over-powered it. I think there are better recipes for salmon on Kraft.
posted:
8/24/2009
I'm just cooking for my husband and myself, but we love trying new things. This recipe is quick, easy and delicious!
posted:
8/10/2009
This was a great and easy recipe to make. My 1 year old daughter loved this recipe. My husband doesn't like cream cheese so I had to alter the recipe a bit. The pepper really does add to the flavor but I added some dillweed and it was very tasty!
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