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Parmesan Baked Salmon

Parmesan Baked Salmon recipe
photo by:kraft
Mayo, Parmesan and a RITZ Cracker coating make this baked salmon dish irresistible. Knock their socks off with this easy crowd-pleaser.
time
prep:
10 min
total:
25 min
servings
total:
4 servings
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posted:7/9/2009
This is an easy and excellent way to cook salmon. We loved it.
posted:7/8/2009
Salmon is one of my favorite fish so I am always looking for new ways to make it and this has to be, hands down, my favorite so far!!
posted:6/18/2009
So easy, few ingredients, little preparation and cook time, AND so DELICIOUS! Family favoriate.
posted:6/17/2009
This is even better with a white fish, like tilapia or cod.
posted:5/27/2009
Love the topping!!! I think my fish fillets were a little too thick - best to use thinner fillets.
posted:5/26/2009
Delicious and easy recipe. We have made this salmon several times.
posted:5/15/2009
I loved the topping on the salmon, but it was a little too spicy for my kids. I would cut the red pepper by half or more if I make it for them again.
posted:5/14/2009
Huge hit with the whole family. First time ever preparing fish, easy and fast. My husband is still raving about it.
posted:5/13/2009
Loved the taste and it was so easy to make.
posted:5/12/2009
1 word...Delicious.
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