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Easy Layered Chicken Bake

Easy Layered Chicken Bake recipe
photo by:kraft
Not sure what to do with the chicken and stuffing mix you have on hand? With four variations to choose from you're sure to find a bake to please everyone.
time
prep:
10 min
total:
45 min
servings
total:
6 servings, 1 cup each
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posted:
1/27/2006
My family loved it. Its nice to do something different with chicken
posted:
1/23/2006
It was okay, but my husband wasn't crazy about it. I think it was just too much going on.
posted:
1/10/2006
This was wonderful! I made the recipe with cream of chicken, but instead of green beans, I put peas. This was quick, easy, and delicious!
posted:
1/10/2006
This is the first recipe we've come across on this site that we didn't care for. I made the Bruschetta version and we weren't impressed. We cut up the pieces like the recipe says so a 30 min cook time worked for us. On to another recipe! :)
posted:
12/28/2005
My Husband Loved it which is ALWAYS a Pluse
posted:
12/24/2005
I loved it. I made it using whole Chicken breasts. I prepared it in the morning & let it bake while I showered etc & got ready for work. I took a single portion with me for my lunch. For me, it was 6 meals that I didn't have to prepare-I am single so it goes even further! I have shared the dish with family & friends & can't count how many copies of the recipe I have printed. I did the cheesy Mushrom & Broccoli.
posted:
12/19/2005
I have the agree with the other reviewer - at 30 minutes my chicken was still raw! I had to cook an additional 30 minutes, so I am not sure if this recipe should have used already baked chicken. Other then that it was wonderful - I did the almondine version.
posted:
12/10/2005
My whole family loved this recipe. I used the Italian seasoning, chicken soup and green beans and cheddar cheese it was very good. I will definitely make this one again.
posted:
11/29/2005
I made this recipe on 11/27 for a quick lunch after church w/ some friends... I did the Tex-Mex version. I needed to increase cooking time to almost an hour b/c the chicken wasn't cooked all the way after 30 minutes. Very easy and quick...will definitely make again!
posted:
11/25/2005
I decided to get creative; I added in pork seasoned with cajun, then added mushroom soup mixed green veggies a layer of cheese and then the chicken stove top. I have to say it turned out great! try this one, we all loved it! just add in whatever you want! Have to say it needs cooking for nearly an hour as the meat in the middle was not quite cooked. This recipe is for sure a keeper and I love mixing in different meats, spices and veggies! Great for the not so brave cookers to get adventreous!
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