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Easy Chicken & Rice Divan

Easy Chicken & Rice Divan recipe
photo by:kraft
Despite its high-society roots, Chicken Divan can dress casual at your dinner table any night of the week. Try this simple, cheesy, saucy spin on an iconic American more
15 min
55 min
6 servings
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I found the recipe to be a little bland and dry. I didn't have garlic powder so used 2 cloves fresh garlic but apparently that wasn't enough. I am not a heavy user of salt but I thought it needed some salt as well.
This was the first thing I have cooked in a long time although my chicken didnt cook in the time said to bake it so we had to cook it a little longer but it turned out great and everyone liked it.
Very good base recipe. I added some extra things though. My husband will not eat anything dry so I added two cans of cream of broccoli, mixed cheese in before cooking and increased the mayo. I had leftover baked chicken from lunch and just used that instead of using raw chicken. The thyme was a fragrant spice to use in this dish. I would highly suggest this recipe to anyone.
I liked the recipe although it had a rather bland flavor. I too questioned whether to cook the chicken first, but didn't because the recipe didn't call for it. I cut my chicken in nice small cubes and I thought it tasted great when finished. I used fresh broccoli, fresh cauliflower, and cubed potatoes to make it more appealing to my husband. I baked it longer because of the potatoes, which still didn't get cooked. Besides that I wouldn't have backed it anymore than 40 min. It could use slightly more milk with the mayo. Overall I really enjoyed it.
I halved the recipe because there are only 2 of us. I also found it to be rather dry. I will make it again and either add more milk or cover it as suggested by another person.
i think i must be missing something, the cooking time was much more than the 30 minutes. Was i supposed to cook the chicken first? we haven't eaten it yet, i'll post again when we have.
I LOVED this recipe! It was very good! The first time I cooked it, it the rice turned out very dry, and not all the way cooked. The second time my Mom told me too cover it, so I tryed that and it turned out great!! It was'nt dry and it was all the way cooked! I will definintly cook this again!
This recipie I know will become a family favorite! The only thing I added was some salt and pepper for taste.
This recipe was a definite hit!! My entire family loved this one. I added a bit more to the recipe. I didn't use the garlic powder; instead, I used lemon and garlic pepper to season the chicken. In addition, I added shrimp to this one. My family loves seafood and it was pleasing to everyone's tastebuds!! Enjoy!!
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