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Layered Fiesta Casserole

Layered Fiesta Casserole recipe
photo by:kraft
Say Hola! to your new favorite Mexican-inspired casserole. It's layered with ground beef, salsa, tortillas and melted cheddar cheese.
time
prep:
25 min
total:
55 min
servings
total:
6 servings
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posted:
10/9/2009
This is an excellent casserole. I added a can of black beans along with the rest of ingredients and it turned out wonderfully. My family is already asking when we will have again. Thanks!
posted:
10/8/2009
We love this dish. And it's so easy to make. Except I use flour tortillas as we don't care for corn tortillas. It adds a different demension to the casserole. My husband would love it if I made this at least once a week.
posted:
10/8/2009
My family really enjoyed this. It would easily serve more than 6 people. My daughter would add more cheese. This is a definite make again.
posted:
10/8/2009
This was really good, and I will definitely make it again!
posted:
10/8/2009
WE HAVE CHANGED SOME OF THE INGREDIENTS TO MAKE IT LOW CAL. AND LOWFAT.
posted:
10/8/2009
all my test subjects liked it and it was sooo easy to make, and quick!
posted:
10/8/2009
I substituted the beef with southwestern style chicken and it was a great hit. I will try it with the beef next.
posted:
10/8/2009
My husband-a picky eater-loved it and was a hit with the kids, will make again!!
posted:
10/7/2009
The recipe was very economical to make and served 6 hearty portions. It was quite tasty with just a little bit of kick to it.A great easy to make meal.
posted:
10/7/2009
We liked the taste of this recipe however, we didn't like the tortillas because they became too soggy. Next time, I might try using either hard taco shells or tortilla chips. We spooned sour cream on it after it was served which was really good!
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