Easy Baked Fish & Chips

photo by:kraft

You'll never eat frozen fish sticks again once you dig into crispy, flaky haddock that can fit into a healthy eating plan. And our "chips"? Zestier than ordinary french fri...read more

time

prep:

10 min

total:

45 min

servings

total:

4 servings

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LALA042

posted:9/19/2005

What an easy delicious recipe. I used grouper and lite mayo instead. The potatoes came out flavorful and crisp. The fish was zesty and moist. I served it with green peas instead of coleslaw. I would definitely try it again.

paige107

posted:9/19/2005

My husband did the fish and I did the "chips" . He only put mayo and the breading on one side and it still turned out good. I can see though how it would have been better with the mayo and breading on both sides. This was good with tartar sauce and a side of peas and carrots. Most of my kids enjoyed this, only the pickiest ones just ate the potatos and veggies and skipped the fish.

reyncloud

posted:9/18/2005

Great combination of the Shake & Bake and the Miracle Whip for the fish! I used turbot instead of cod, as the grocery store was out - still was very tasty. Would recommend using an average size baking potato to make sure they're cooked thoroughly before serving. Very, very tasty!

lmeer

posted:9/16/2005

My whole family loved it, even my four and two year old children! But I am the one in my family that doesn't like fish, and I will definitely make this one again. I used mayo, not Miracle whip too. Still great!

cec5001

posted:9/16/2005

Loved it!!!!! We used Kraft Tarter Sauce instead of Miracle Whip. It was a hit for a party of 12 that we had! I can't wait to make this again!

kittikatti69

posted:9/13/2005

I used mayo instead of miracle whip. I loved the taste this recipe gave to the fish! Simple, but VERY good. My 9yr old fish-hater even liked it! I didnt' do the potatoes...just made the fish & served with tater tots as I was pressed for time. Will definitely make again!!!

Lmonopoly54

posted:9/12/2005

I love this recipe it is so easy to make and everyone enjoy it even the ones who do not like seafood.

ezradj

posted:9/5/2005

this recipe was absolutely wonderful! i used grouper. i had to cook the potatoes 20 minutes and then 20 minutes. i served it with broccoli and strawberry pretzel dessert.

aphrodite_ten20

posted:7/19/2005

My fiance doesn't like fish or seafood, and he absolutely loved this recipe. It was very easy to make and tasted wonderful.