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Easy Baked Fish & Chips

Easy Baked Fish & Chips recipe
photo by:kraft
You'll never eat frozen fish sticks again once you dig into crispy, flaky haddock that can fit into a healthy eating plan. And our "chips"? Zestier than ordinary french fri...read more
time
prep:
10 min
total:
45 min
servings
total:
4 servings
Anything Salad
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posted:12/17/2008
I LOVED this recipe. It doesn't taste like it's a low calorie meal. Very easy to make.
posted:9/30/2008
i used talapia rather than haddock, halibut or cod and it was very good.
posted:9/30/2008
It's so easy using the shake and bake.
posted:9/16/2008
This recipe was very easy to make. I loved the potatoes cooked with the dressing. The fish was good, but I think I prefer it without the mayo.
posted:8/14/2008
It was very hard to make.
posted:6/15/2008
we all loved the potatoes so much i will never buy frozen fries again these were perfect it reminded us of Jo jos fish not so good next time i will try different type of fish
posted:3/7/2008
I loved it. My family enjoyed it so much! They begged for more.
posted:2/26/2008
Super easy and DEE-LISH! My kids loved it, and even my hubby asked for seconds. I was pleasantly surprised by how quick and easy it was to make. I will definitely be making this again!
posted:2/5/2008
I substituted Cod for the fish and it was delicious. Next time I will not use the shake n bake on the fries, but other than that I wouldn't change anything.
posted:1/29/2008
save your time and effort. this recipe is bad. save your potato and fresh fish. the shake and bake breading ruined both.
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