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Hearty Sausage Skillet

Hearty Sausage Skillet recipe
photo by:kraft
Not only is this recipe prepped in just 25 minutes, it's also made in just one skillet, which means the cleanup is just as fast as the prep!
time
prep:
5 min
total:
25 min
servings
total:
4 servings
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posted:
12/12/2007
Since I opened a can of diced tomatoes with chilis, I changed the seasonings from Italain to Mexican with cumin and oregano. My husband loves peas so I substituted them for broccoli. This is so good and very easy. Can't wait to make again with the items called for in the recipe.
posted:
11/29/2007
This tasted very good. My husband loved it and it was easy to make. Will deff do again.
posted:
11/14/2007
Great flavor. Very easy to make.
posted:
11/5/2007
My boyfriend snarfed this recipe down! I thought it was good, too. Next time, I may saute the sausage a little longer; I like it a little crispier. The only change I made was used a full lb of sausage and tomatoes w/ garlic and basil in it. This is going in my recipe repertoire.
posted:
10/9/2007
This is good for a quick weeknight dinner. Very easy.
posted:
10/4/2007
easy quick a delicous when your on the go works great with a little rosemary and garlic
posted:
9/19/2007
I substituted the Italian style chopped tomatoes for Rotel and it made it spicy and great!
posted:
8/26/2007
Quick, easy and filling. Husband loved it! Have made several times now.
posted:
8/22/2007
This is a family favorite! Very easy & the kids eat it up!
posted:
5/30/2007
I love this recipe. It is so easy, and really good. I do leave out the tomatoes, and cook the shells before adding them. I make this at least twice a month
K:45658v4 :76132

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