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Roasted Red Potatoes with Bacon & Cheese

Roasted Red Potatoes with Bacon & Cheese recipe
photo by:kraft
One bite of our better-for-you bacon, cheese and ranch red potatoes and you'll think you've died and gone to spud heaven. Remain calm. Take another bite.
time
prep:
15 min
total:
1 hr 10 min
servings
total:
8 servings, 2/3 cup each
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posted:
10/22/2009
It was ok, it needed alot more sauce. There wasnt much flavor & kind of dry
posted:
10/12/2009
This is a great, easy side to please anyone. I left out the chopped fresh parsley (I forgot to get it at the grocery) and will probably leave it off when I make it again.
posted:
10/3/2009
This was not very good at all. I found it to be lacking in flavor. Mashed reds are way better!
posted:
9/30/2009
one of my husbands faves. I use real bacon though.
posted:
9/27/2009
Was okay, but next time I will you regular Ranch dressing instead of Light Ranch dressing.
posted:
9/27/2009
So easy and so delicious. I've altered the recipe a bit to add more cheese and it's sooo good!
posted:
9/26/2009
My family and I enjoyed this recipe very much. It was quick and easy to put together, which makes my life easier! I will make this again without a doubt.
posted:
9/23/2009
I made this recipe for my husband, and he asked me where I got it from. I told him kraft foods online and he said it's definately a KEEP. He loved it and I have made it twice since!
posted:
9/15/2009
I fixed this for a gathering at church and EVERYONE raved about it.
posted:
9/14/2009
It was WONDERFUL!!
K:46458v2 :76135
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