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Roasted Red Potatoes with Bacon & Cheese

Roasted Red Potatoes with Bacon & Cheese recipe
photo by:kraft
One bite of our better-for-you bacon, cheese and ranch red potatoes and you'll think you've died and gone to spud heaven. Remain calm. Take another bite.
time
prep:
15 min
total:
1 hr 10 min
servings
total:
8 servings, 2/3 cup each
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posted:
7/17/2009
Was just okay, kind of lacked in flavor.
posted:
7/9/2009
These are our fave potatoes now! I add more ranch and cheese. I also bake them for 55 mins with the foil on. Then I take the foil off, stir, sprinkle a little more cheese and then bake for another 15 mins with the foil off.
posted:
6/26/2009
We always add more cheese and more bacon bits! We love this recipe so much!
posted:
6/19/2009
Very good! Will make again.
posted:
6/14/2009
I added minced garlic and onion to the recipe - it was terrific with a grilled steak.
posted:
5/26/2009
I substituted the Vidalia Onion dressing for your ranch suggestion. All in all, it was good.
posted:
5/24/2009
i made this, and it just wasnt very good. potatoes were under cooked, dry, and blan. ive made better potato dishes.
posted:
5/20/2009
This came out excelant!!! I love this!!!
posted:
5/8/2009
The cook time may need to be extended, and it would probably help to stir the potatoes a few times if they are not in a single layer in whatever they're cooked in, but otherwise this is a great recipe. I used a container each of small red and small white potatoes for a change.
posted:
5/6/2009
So good. I eyeballed all of the ingredients, so I probably added more than what was called for.
K:46458v2 :76135
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