Sweet & White Potato Spears

Sweet potatoes tasted really weird. Baking potates were ok.

delicious! I served these along with pork chops to my pastor and some visiting advisors (I am the kitchen manager for my church) and it was a big hit. It's colorful & tasty, helps make an attractive plate!

easy and amazing! A healthy alternative to french fries.

My kids loved it.

my grandkids loved when I made this for them!

We loved this recipe, and recently tried it on the grill also in aluminum foil. It turned out great, and I am looking forward to trying it again using one of the other oily dressings.

The recipe was not that great using the Kraft liquid dressing. So I tried making it with 1 env. GOOD SEASONS Italian Salad Dressing mix instead along the grated cheese. I mixed the dry ingredients in a storage bag and then toss the potatoes in. After you place them in the baking pan, it helps to drizzle them with a little bit of olive oil. The potatoes came out great!! Very tasty!

I did not like these at all, I make baked fries all the time but this dressing did not taste good and the potatoes did not get the texture we like. Will NOT make again. Much better with simply olive oil and some simple herbs. (and cinnamon for the sweet potatoes).

I made this recipe and the potatoes did not get cooked all the way through. the flavoring was ok.

SWEET SALTY AND BAKED NOT FRIED VERY GOOD i LIKE THE DRESSING THAT WAS USED FOR IT .