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Sweet & White Potato Spears

Sweet & White Potato Spears recipe
photo by:kraft
Mix it up at the dinner table with this side dish of white and sweet potatoes cut into spears and baked with Parmesan and parsley.
time
prep:
10 min
total:
1 hr 10 min
servings
total:
8 servings
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posted:
11/12/2011
Loved the sweet tatoes with the white.
posted:
6/7/2011
I make this quite often. Its quick and easy.
posted:
11/15/2010
This is an excellent side dish for either pork or beef. The added color on the dinner plate enhances the meal.
posted:
10/11/2010
Simple to make and very tasty and my family loved them.
posted:
11/19/2009
I cook french fried sweet potatoes so my kids were excited on this new way! microwaved 1st and then baked and just added some oil and sprinkled with seasoned salt / or sea salt and they were pretty good!
posted:
10/10/2009
I love the idea of another way to make potatoes, especially sweet potatoes. My family just didn't really like it. I liked the sweet potato ones for about 3 bites, then it got old. My husband and kids liked the white potato fries.
posted:
8/3/2009
Just not quite what I'd imagined...(We used to eat fried sweet potatoes; guess I was expecting more)...but it was a good change of pace.
posted:
5/9/2009
I took the advice of other reviews and microwaved the 1 1/2 lbs of potatoes first BEFORE cooking. For extra flavor I skipped the parsley and added rosemary instead. Family enjoyed it! Will make again.
posted:
5/8/2009
My family loved this recipe with just the sweet potatoes.
posted:
4/17/2009
The potatoes need to be microwaved first. I made this recipe as outlined,baked the potatoes for 1.5 hrs, they were still hard. My nephew said he loved them but he loves RAW potatoes.
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