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All ratings for
Easy Italian Pasta Salad
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58
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photo by:
kraft
How easy is this Italian pasta salad? 5-ingredient easy. 15-minutes easy. Easy to enjoy too—what with the pasta, tomatoes, basil and cheese!
time
prep:
15 min
total:
15 min
servings
total:
8 servings, 1 cup each
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reviews (58)
nutrition
What You Need
1/2
lb. penne
pasta
, cooked, drained
3
medium
tomatoes
, chopped
1
cup
KRAFT Natural Italian* Cheese Crumbles
1/2
cup
KRAFT Zesty Italian Dressing
1/4
cup chopped
fresh basil
1/4
tsp.
ground black pepper
Make It
COMBINE
all ingredients.
SERVE
immediately. Or cover and refrigerate until ready to serve.
* Made with quality cheeses crafted in the USA.
Kraft Kitchens Tips
Special Extra
For added flavor, add 1 sliced red onion.
Variation
To serve hot, mix all ingredients as directed in large microwaveable bowl. Microwave on HIGH 2 to 4 min. or until heated through, stirring after each minute.
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arbella2
posted:6/28/2007
I've made this recipe for years only, I use the multicolored pasta and as many colorful veggies as I could find! When I'm done its not only a tasty, healthful, salad (use lite dressing), but its a feast for the eyes!!!
ladymedic49
posted:6/27/2007
I made this recipe several times. I am making it for the 4th of July for family Reunion. I added diced/chopped pepproni, black and green olives to it. Always use Kraft zesty Italian!! My whole family and friends Love it.
a cook
posted:6/27/2007
I was in a hurry and had to find something fast and good. This looked very good. It was done quickly and my kids loved it. They each had 3 servings!! This is definitely a keeper!!
7grankids
posted:6/27/2007
I've made this type of pasta salad many times, however I use lite italian dressing to save some calories. And actually any fresh vegetable from the garden is an added treat.
raoamitha
posted:6/27/2007
I've making this recipe for some years now and its a great hit. I add sliced black olives and a few oregano leaves too for extra color
WandaCervan
posted:6/27/2007
Sounds delicious, since I haven't tried it I rated it GOOD, I'll know better after I make it and take it to a 4th of July pool party. We'll see how it does, then I'll re-rate it.....
3boysbcj
posted:6/27/2007
I have tried this twice - the 2nd time, I added crumbled feta cheese (instead of the Italian cheese) & cucumbers and omitted the basil- absolutely awesome. The Zesty Italian dressing is a must!! This is at it's best when it can be refrigerated for several hours.
NAJAE7
posted:6/26/2007
THIS RECIPE IS SIMULAR TO MY PASTA SALAD. SO THAT MEANS THIS ONE IS REALLY GOOD ALSO.
lizs911
posted:6/26/2007
This is an old favorite with my family. I add som cucumbers and also use a little Kraft Creamy Italian, it helps hold the Zesty onto the pasta better.
cathyjo99
posted:6/26/2007
This is the easiest, tastiest Italian pasta salad recipe I have ever come across. This is one of my favorite summer dishes. I did tweak it a little by using corkscrew pasta in place of penne. It's just a personal preference.
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nutritional info per serving
per serving
Calories
140
Total fat
7 g
Saturated fat
2.5 g
Cholesterol
10 mg
Sodium
400 mg
Carbohydrate
12 g
Dietary fiber
1 g
Sugars
2 g
Protein
6 g
Vitamin A
15 %DV
Vitamin C
10 %DV
Calcium
10 %DV
Iron
4 %DV
Healthy Living Information
Good source of calcium
Good source of vitamin A or C
diet exchange
1 Starch + 1-1/2 Fat
nutrition bonus
Enjoy! This easy-to-make salad is not only a good source of vitamin C from the tomatoes but also provides calcium from the cheese.
K:46525v1 :76151
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