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Crispy-Topped Creamy Spinach

Crispy-Topped Creamy Spinach recipe
photo by:kraft
Turn your spinach blahs into spinach ahhs with our crispy cracker-and-Cheddar-topped dish. Your family will enjoy every bite of this creamy veggie side.
time
prep:
10 min
total:
35 min
servings
total:
12 servings
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posted:
4/21/2007
easy and excellant,maybe use low-fat cream cheese instead,so it cuts down on the calories and richness!
posted:
3/10/2007
My family loves spinach- this was just ok-I did use leftovers as a layer in lasagna the next day & thought it was very good in that.
posted:
3/9/2007
It was okay, I've had better and I've had worse.
posted:
2/15/2007
And I don't even like spinach!
posted:
1/31/2007
This is an amazing recipe that we have already made twice. It's like a creamy, fluffy, cheesy spinach casserole. We tried it with and without fat free ingredients. Definitely tastes better with full fat, but the fat free version was still very tasty. Prep time is longer than 10 minutes, especially if you need to thaw the spinach in the microwave, then drain it.
posted:
12/29/2006
Loved this! It was so flavorfull. Everyone raved about it at Christmas Dinner. Next time I would add more cheddar cheese. I RECOMMEND THIS TO EVERYONE!!!
posted:
11/12/2006
This recipe has been a huge success! It is easy to make and is a great side dish for any meal. When someone asks you to bring a covered dish this is a great vegetable side dish to make.
posted:
10/30/2006
I made this recipe with turkey and stuffing. I really loved this one and will for sure make it again. Great way to eat your spinach......my 4 and 8 year old even liked this... enough said!
posted:
5/30/2006
it was really good.. if u enjoy creamy vegi's you'd love it.. i enjoyed it.. but very rarely prepare creamy vegi dishes
posted:
4/2/2006
WOW!!! This was absolutely delicious, yummy, tasty, good, superb, flavorful, easy, ( the list goes on!). Definitly one of the simplest delicious recipes I've made in a while! I added about 1 1/2 cups of chopped thawed broccoli. My family immensly enjoyed this addition to our Sunday dinner. My sister said, " You could just keep eating & eating this!" Kraft thanks for another wonderful easy recipe! :)
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