KraftRecipes.com
Print PageClose Window

Product Recall: Voluntary recall of 260 cases of Velveeta Original Pasteurized Recipe Cheese Products. Click Here.

  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • a1
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

STOVE TOP Easy Chicken Bake

This player is created by Blackwell Team for testing.
video by: kraft
The soup bakes right in to keep the chicken, veggies and stuffing moist and flavorful. Sour cream seals the deal for a slam-dunk dinnertime.
time
prep:
10 min
total:
40 min
servings
total:
6 servings, 1-1/3 cups each
Magazine Acquisition
sign up and join the discussion
Rate recipes, or edit your previous ratings and more. Sign In
posted:
1/25/2009
Super easy and delicious. Fast and simple to make when surprise guests pop in on you.
posted:
1/24/2009
IT WAS GOOD AND EASY TO MAKE
posted:
1/21/2009
This recipe was excellent. We will definitely be making it again!
posted:
1/20/2009
my family loved it, and it was easy to make
posted:
1/20/2009
My family enjoyed this recipe. Great taste.
posted:
1/19/2009
I found it a little bland, added a clove of minced garlic, some pepper & used lo sodium chicken broth in place of water for stuffing prep. And added 8oz fresh sliced mushrooms along with 2 cups shredded cheese
posted:
1/10/2009
I made this using leftover turkey, it turned out really good, and I will definately make it again.
posted:
1/9/2009
It was kind of bland. May be a different type of soup would have made it more flavorful? However, it was convenient.
posted:
1/7/2009
This was very good!! I will make this again and again.
posted:
1/6/2009
I have been making this for over a year - my family loves it - even the picky kids who don't eat veggies. Great recipe!
K:838v5 :76203
All ratings for
false src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=625px;height=330px
sign up to become a member sign up for email