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Slow-Cooker Chicken Curry

Slow-Cooker Chicken Curry recipe
photo by:kraft
If you think chicken curry is too complicated to create in your kitchen, think again. This slow-cooker version is juicy and prepped in 20 minutes.
20 min
8 hr 20 min
10 servings
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I have made this recipe at least twice. I love it and I will make it again.
It was ok. Had a nice flavor but prob. not something I would make all the time.
would make it again but needs either more sour cream or something to thicken the sauce. it was to runny. Had over rice.
It was alright, the flavors weren't strong enough. I would not make this again
I surprised my wife and made this dish. We are not big fans of curry, but I wanted to do something different besides grilling. It turned out pretty good and it was very, very easy.
I have made this recipe several times. My husband and I love it and it is very easy to make. For a no fuss meal, you can't go wrong. It is very flavorful. I usually serve it over Jasmine rice. Yum!
This was the first meal I cooked with my new crock pot. Not only was it very simple to follow, requiring very little ingredients, but the taste was superb. All four of my boys ranging from 10-15 years old asked for seconds and begged me to make it again. My 15 year old actually said that he'd wash the crock pot every evening if I made this for him everyday.
I loved this recipe! The flavor was not something we typically have, but I enjoyed it and plan to make it again. I would either ease up on the curry or add some water to it.
i am on weight watchers core program and this is a great recipe. I do use the fat free sour cream which tastes the same. Ocasionally I will add in potatos to the mix as well as peas and serve over brown rice. It's quick, easy and simple and tastes great. my diet does not allow me to eat regular Indian food at a restaurant so this hits the spot for my craving
Really easy to make! I will make it again. Used some seasoning before adding the chicken to the slowcooker. Tip... don't make it over night, you will be dreaming about food all night long due to the smell of curryl.
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