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One-Pot Salsa Beef Skillet

One-Pot Salsa Beef Skillet recipe
photo by:kraft
Here it is: savory ground beef and creamy mac and cheese in a better-for-you option—and made in one skillet for easy cleanup.
time
prep:
5 min
total:
27 min
servings
total:
4 servings, 1-1/2 cups each
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posted:11/5/2006
Pretty good. I added 1+ tbls of chili powder and I substituted the corn for red peppers, grape tomatoes, and black olives. It was alright, not bad. I wanted more zest though. Probably would have been better with taco seasoning in the meat.
posted:11/4/2006
Had surprise company and they also enjoyed this one!
posted:11/3/2006
This is great, but try using a packet of taco seasoning and a can of rotel instead of salsa, it gives it that extra zing. So easy to make, my husband loves it.
posted:11/2/2006
Nice and simple when you need dinner in a hurry! Didn't have enough zing, though. Next time, will use a spicier salsa and more of it.
posted:11/1/2006
Better than a boxed hamburger dinner. But not that tasty overall. I added the chili powder for the extra kick. Easy and quick weeknight meal.
posted:10/31/2006
EASY TO MAKE...TASTES GREAT...VERY FILLING...AND COMMON ON HAND INGREDIENTS....DEFINITELY WORTH TRYING.
posted:10/30/2006
Fast and easy, the only thing I would change is to add a can of tomatoes. Very good though. makes ALOT of leftovers!
posted:10/30/2006
I did'nt get to see the recipe. I ony had a rating .
posted:10/27/2006
This is very easy and great. I signed up for this wanting to know how to cook more. I surprised my wife with this and she loved it as well as I did
posted:10/26/2006
My family loved it! For an extra kick I used hot salsa. An excellent dish to make for a family that might need a helping hand.
K:46446v3 :76230
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