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One-Pot Salsa Beef Skillet

One-Pot Salsa Beef Skillet recipe
photo by:kraft
It's hard to believe we got all this goodness into a one-pot skillet dish—but true! It has ground beef, mac and cheese, salsa—and more cheese.
time
prep:
25 min
total:
25 min
servings
total:
4 servings, 1-1/2 cups each
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posted:
5/16/2010
My husband doesn't like goulash. That is what he thought this tasted like. I thought it was good with the green onions. I also added some pico de gallo and/or some fresh diced tomatoes. Yumm.
posted:
4/20/2010
Didn't work for me, the taste of the salsa mixed in was not appealing. Next time I would leave it out and it would be fine.
posted:
3/12/2010
Is a quick good meal have made more than once everyone liked it
posted:
3/12/2010
My husband loves this recipe! I use canned sweet corn & it makes it so great! Will definately make again!
posted:
11/18/2009
I have made several times. I have also used with Velveeta Shells and Cheese and add tomoates and red peppers. My family loves this dish.
posted:
11/6/2009
I made this for dinner last night. It is really quick and easy. I added some grill spice to the meat and some cayenne for some kick. My family really liked it.
posted:
10/30/2009
Very great recipe! I was looking for something fresh and easy to make. It took very little time to prepare and to cook. The only thing I would recommend is not using so much of the cheese sauce because it was just a tad too cheesy, but other than that...delicious! I've made it twice already this week!
posted:
10/26/2009
Great recipe! Mac and cheese makes this recipe super easy and delicious. I added salsa after it was all finished, and it kicked up the spice. Great comfort food :)
posted:
10/9/2009
Absolutely loved it....it needed a little more water than suggested but either way...it turns out good.
posted:
8/21/2009
This is a great recipe and it's so fast-n-easy to make! This one is staying in my recipe box! *I used HOT salsa to give it a little kick*
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