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One-Pot Salsa Beef Skillet

One-Pot Salsa Beef Skillet recipe
photo by:kraft
It's hard to believe we got all this goodness into a one-pot skillet dish—but true! It has ground beef, mac and cheese, salsa—and more cheese.
time
prep:
25 min
total:
25 min
servings
total:
4 servings, 1-1/2 cups each
Magazine Acquisition
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posted:
5/15/2008
This is a family favorite - all the kids eat it.
posted:
5/5/2008
it was good. I added diced tomatoes and ate it with tortilla chips. I think it might also be good to add ranch style beans and bell peppers.
posted:
4/19/2008
This had no taste and was just awful.
posted:
4/2/2008
My boyfriend picked this recipe from one of our Kraft magazines, and it was super easy to make and very delicious! It also made more than 4 servings, so we had leftovers for lunch for the next two days. I would highly recommend trying this one.
posted:
3/26/2008
I was a little skeptical about this recipe as my husband is super-picky and despises anything with chunks of tomato in it. I went ahead and made it, unaltered, and he RAVED about it! Thanks Kraft, for yet another 5-star meal!
posted:
3/26/2008
Feeds a lot!
posted:
3/23/2008
This is very good i love it
posted:
3/15/2008
super easy and very good. added a chopped tomato and used beef stock not water
posted:
3/9/2008
I liked how simple it was to make but I thought it needed a little more flavor. Maybe next time I will use a spicier salsa.
posted:
2/21/2008
I was surprised by this one, wasn't expecting the flavor. It had some zip to it (I used the spicier salsa) and my daughter actually ate the leftovers (she never eats leftovers). This one was good!
K:46446v3 :76230
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