KraftRecipes.com
Print PageClose Window

Product Recall: One SKU of Oscar Mayer Classic Wieners due to possible mislabeling. Click Here.

  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

Dark Molten Chocolate Cakes

Dark Molten Chocolate Cakes recipe
photo by:kraft
This recipe was fantastic! So simple and yet so delicious. I did not want to be mixing dessert with my guests over for dinner. So I actually made batter as directed but the...read more
posted by
alyssamw
on 1/11/2011
time
prep:
15 min
total:
30 min
servings
total:
6 cakes or 12 servings, 1/2 cake each
Magazine Acquisition
sign up and join the discussion
Rate recipes, or edit your previous ratings and more. Sign In
posted:
3/6/2007
great little cake and super hot fudge all in one.Easy and quick dessert.
posted:
3/6/2007
Very quick to make and a sure winner with family and friends.
posted:
3/1/2007
I have some leftover but already baked. How long would I need to reheat them for? <<< Response from Kraft Kitchens Expert, Wendy ~ These cakes are meant to be eaten warm from the oven and not reheated. Upon reheating the centers will no longer be soft and gooey. >>>
posted:
2/27/2007
Also made this for Valentine's Day - my husband loves chocolate! It was easy and really good...will definitely make it again.
posted:
2/21/2007
I made this for Valentines Day this year and it turned out to be our new favorite dessert!! It was easy and delicious. I gave it a sift of powdered sugar on top then put a faned out whole strawberry on to dip into the chocolate and it was wonderful!! Also look very fancy.
posted:
2/15/2007
Super easy to make! I made them the night before for Valentine's Day (yesterday) and popped them in the oven while finishing up dinner (another recipe from here) They were delicious! I actually used the Semi-Sweet b/c the grocery store didn't have bittersweet. I couldn't cooked it a bit longer but I didn't want to over cook them so I took them out at 12 mins...Def make again! My fiance was very impressed!! I reheated the leftover ones today and they are just as good from the microwave! THanks!!
posted:
2/15/2007
What a dream dessert this was! It was sooo easy to make and even better to eat. I made this last night for my husband and 4 year old daughter for Valentines day. They loved it! This recipie deserves 10 stars. If you are wondering if it will turn out like the picture...yes it does, exactly the same, the best part (aside from the chocolat pouring out!) was presenting this. The powdered sprinkles of powdered sugar made this cake look like it came from a fancy resturant! The only thing I did differently was using semi-sweet bakers chocolate vs. the bittersweet. A+++
posted:
2/14/2007
VERY easy to make! Thank you from a dark chocolate lover!
posted:
2/13/2007
My daughter made it over the weekend for a small get together. Everyone raved about them - at church the next day, that's all one of the guys could talk about. My daughter says they are so simple to make - my daughter-in-law is making them this weekend. I hope she invites me over : )
posted:
2/13/2007
This was awesome. I ate it instead of my supper. It was very easy to prepare. Everyone that eats it loves it. Thanks for sharing.
K:15630v6:88934
All ratings for
false src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=625px;height=330px
sign up to become a member sign up for email