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Pronto Saucy Beef Pasta Skillet

Pronto Saucy Beef Pasta Skillet recipe
photo by:kraft
Want a savory, saucy, beefy pasta skillet dish—pronto? Oh, and you'd like it to be cheesy too? We've got you covered.
5 min
23 min
4 servings
Magazine Acquisition
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I used shredded cheddar cheese instead of Cheez Whiz. Much bolder taste (we love cheese). Really good!
I didn't have stewed tomatoes, so I used sauce. It was pretty bland and not really very appetizing. My 4 year old wouldn't touch it, my almost 2 year old (who eats everything) ate a few bites and said "DUCK", her way of saying "yuck". She has never before said that in reference to any food! My husband finished his plate but said to throw out the recipe! I didn't think it was terrible but I wouldn't make it again.
I was looking for a quick dinner so I thought I would try this. I didn't have stewed tomatoes so I used a can of diced. Then I don't like mushrooms so I left those out and put in some red bell peppers. I also didn't have cheese wiz on hand so I used some shredded velveeta cheese. My daughter and husband love it. Thanks.
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