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Fast Tortellini Alfredo

Fast Tortellini Alfredo recipe
photo by:kraft
This is a great easy to fix, in a hurry, dinner. Add a salad and you're ready to go.
posted by
MzVickey
on 2/27/2011
time
prep:
10 min
total:
20 min
servings
total:
6 servings, about 1-1/2 cups each
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posted:
9/19/2006
I liked it. My husband and young kids did not. I substituted chicken for the ham since we are not ham fans. The chicken was a good substitute.
posted:
9/10/2006
There was nothing special about this recipe, for some reason I have a hard time flavoring white sauce and it was very bland. I substituted bolonga for ham only cause that's what I had in the house and I just wasn't very excited. But the picture is beautiful.
posted:
9/8/2006
The sauce was a little thin, but the meal was fast and filling.
posted:
8/23/2006
My children LOVE it!
posted:
7/28/2006
I made this recipe for my family, but it wasn't as good as I intended. There were too many peas and not enough ham. The noodles tasted odd.
posted:
4/19/2006
I have made this recipe twice and everyone loves it. I used spinach instead of peas (not big pea-eaters) and ham steaks, it was great.
posted:
4/12/2006
This recipe was very good and very family friendly. We all loved it especially my 14 month old baby girl. Thanks for the great meal ideas!!
posted:
3/29/2006
Easy fast and excellent!
posted:
3/20/2006
i loved this recipe! however...i did make some alterations. someone commented that the sauce was bland. So i took someone's advice and used garlic and herb cream cheese. also, in order to make the sauce creamier, i used whole whipping cream instead of milk. the pasta was delicious! and the sauce was perfect. i used a grated (REAL) parmasean cheese in the recipe, and grated some on top when i was done. delicious. i probably wouldn't use regular cream cheese to make this...but i would definitely make this again. yum.
posted:
3/15/2006
I really liked this recipe. I made it with raviolis instead of tortellini and it was excellent.
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