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Weeknight Chicken Fajitas

Weeknight Chicken Fajitas recipe
photo by:kraft
Chicken, veggies and a kick of chili powder combine in these simple yet spectacular fajitas.
time
prep:
20 min
total:
20 min
servings
total:
4 servings
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posted:
7/31/2006
Very quick and easy to make. The italian dressing really adds a different twist to regular fajitas.
posted:
7/30/2006
really good recipe!!! super easy too
posted:
7/11/2006
Delicious! I let the chicken strips marinate in some extra italian dressing for a few hours before I made the recipe, and that made it extra flavorful. I love how quick and easy it was to make, and love the whole "1 trip, 5 nights" idea. I hope they do more.
posted:
6/16/2006
This recipe was so easy and tasty. Very good I will mad it again.
posted:
6/2/2006
We loved this! It was so good, we could have licked the plate! I just added green peppers and onions with the chicken and served it with cheese and salsa. As a quick side, we had tortilla chips and dip. Yum.
posted:
3/28/2006
It was great.. a very fast and easy quick dinner.. me and my husband loved it!!
posted:
3/24/2006
I thought I misunderstood the directions when it asked for Stir Fry veggies, but it was really good...I will make this one again...
posted:
1/25/2006
this dish was very tasty, i used frozen stir fry veggies instead of fresh, they worked fine. my husband & i both liked these more than my normal fajitas, these had more flavor due to the dressing & veggies. i will do these again. good flavor
posted:
1/11/2006
My mother made this the other night. It was so yummy! I think the key was the stir fry vegetables that she used. It was a mixture of about 8 different veggies that gave it so much flavor. It was really great. I went and bought the same veggies so I can make it the same way.
posted:
1/1/2006
The kids even loved this. I just folded it like a burrito so it did not fall out on the kids.
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