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One-Pot Beef and Rice Skillet

One-Pot Beef and Rice Skillet recipe
photo by:kraft
One pot. One pound of ground beef. One easy, cheesy 20-minute weeknight skillet your whole family will like.
time
prep:
5 min
total:
20 min
servings
total:
4 servings
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posted:
4/23/2009
I thought this was ok. It needs a lot of seasoning but my kids enjoyed it.
posted:
4/20/2009
A very light one-skillet meal. I added fresh ground pepper and 1/2 tsp of salt. The shredded cheese sets the combo off. Very, very good!
posted:
3/3/2009
I changed a few things also. I browned the beef with garlic then used a cheddar rice mixture that had carrots and broccoli in it. Then added the large pieces of broccoli also. This ended up having a lot of flavor because of the rice mixture.
posted:
1/30/2009
I liked it! I made it with regular (vs minute) rice and threw it all in the crock pot. I added red pepper flakes, garlic powder, and salt and pepper to add a bit more flavor. Really good! To serve it I put it on top of rice noodles then topped with cheese and called it "Bird Nests" the kids ate it right up!
posted:
11/12/2008
Very bland and very dry! Did not have a good flavor. Kids hated it but ate it.
posted:
10/14/2008
Needs salt. A little dry, but otherwise it has good flavor. My husband liked it, but my most of kids wouldn't eat it.
posted:
6/29/2008
It wasn't very tasteful, though it was very quick to make and a cheap meal.
posted:
2/13/2008
Even tried to spice it up and added red bell pepper and onion along with the broccoli and it still was not good...would not reccommend wasting the burger on it.
posted:
1/22/2008
i just made this recipe for dinner but i changed a couple of things with it i seasoned the meat with lemon pepper and garlic salt then added ground red pepper. after draining the meat i added 1 1/2 cup water 1/2 cup italian dressing and 1/2 cup v8 juice. brought to boil added white rice brocli and 1/4 cup onion. covered simmered untill rice was done added cheese and sprinkled mrs. dash on top my family loves it also sometimes i like to add red bell peper. kristina
posted:
10/4/2007
It was very bland.
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