KraftRecipes.com
Print PageClose Window

Product Recall: One SKU of Oscar Mayer Classic Wieners due to possible mislabeling. Click Here.

  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

One-Pot Beef and Rice Skillet

One-Pot Beef and Rice Skillet recipe
photo by:kraft
One pot. One pound of ground beef. One easy, cheesy 20-minute weeknight skillet your whole family will like.
time
prep:
5 min
total:
20 min
servings
total:
4 servings
Magazine Acquisition
sign up and join the discussion
Rate recipes, or edit your previous ratings and more. Sign In
posted:
11/17/2005
I would make this recipe again but use more spices. It's pretty bland. I added sour cream which really improved the taste but it's still missing something...
posted:
11/17/2005
Good, but needs more zing. Next time, I'll add more spice and dressing. The feta helps (I made the Greek version). with more spices, it will be fantastic - and it is fast!
posted:
11/16/2005
This is good but simple, along the lines of shepard's pie. The flavors are just all natural, so it's not a spicy dish. My family loved it though because it's all gone!
posted:
11/15/2005
This was good but it was lacking more flavor. I even added a little Mrs. Dash, but it still was pretty bland. I would make it again but would add alot more spices. It's very quick though.
posted:
11/14/2005
I found that this was a little bland as well. I stirred in 1 can of cream of mushroom soup and a few shakes of Mrs. Dash Table Blend for flavor. It added a wonderful flavor and made the rice creamier. You can probably add the cream of mushroom in when you boil the water, ground beef and salad dressing also.
posted:
11/11/2005
This recipe was a little bland for me but my family loved it. Next time I may marinate the beef more with onions while cooking.
posted:
11/6/2005
We had this for lunch today and it was a big hit. Next time I will increase the dressing to 1/2 cup and the cheese to one to two cups!
posted:
11/4/2005
My family thought this was awful, no flavor at all. I even added onions while cooking the hamburger and salt and peper.
posted:
10/10/2005
This dish is a simple but flavorful combination. It is really good left over as well.
posted:
9/21/2005
this was good nothing spectacular.i used parmesan cheese. easy and quick
K:46815v1:89330
All ratings for
false src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=625px;height=330px
sign up to become a member sign up for email