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Cheesy Mini-Burgers

Cheesy Mini-Burgers recipe
photo by:kraft
Some call these Cheesy Mini-Burgers. Others may say they're garlicky meatballs. Whatever they are, there's one thing we know: They're great on white rice.
time
prep:
10 min
total:
30 min
servings
total:
4 servings
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posted:
2/5/2006
I loved this recipe! It was fast, easy and very yummy. Kind of a different twist on meatloaf is what it tasted like to me, but was lots faster! I will definitely be making it in the future. In fact I am making it tomorrow!
posted:
1/15/2006
This was not something my family thought they would enjoy by looking at it. But they changed their minds after they took the first bite. Very good recipe, quick and easy.
posted:
1/13/2006
My 4 year old daughter and my 10 month old son loves this. it is something that I have to make quit often.
posted:
1/12/2006
Excellent alternative to big hamburgers. My daughter loved them because they were small enough for her to handle easy and the meat was in a good proportion unlike regular burgers which are too big and meaty for her to eat easily. Easy to prepare, quick, and tasty.
posted:
1/5/2006
Very easy and quick recipe. Kids really enjoyed.
posted:
1/2/2006
The cheese gets a bit messy on the cooking sheet, but all and all a tasty dish. A low carb person may want to add this one to thier collection.
posted:
12/12/2005
This recipe was very delicious! The mini-burgers stayed very moist in the oven. I made this recipe just for my boyfriend and I, but I just used less rice. This was the right amount of hamburger for the 2 of us, so I would recommend larger amounts for a larger family.
posted:
12/12/2005
my 3 year old loved this, and he has asked for it again. next time i might try BBQ sauce instead of ketchup.
posted:
12/8/2005
My kids and husband loved this one. I sprinkled bacon on top as well. WONDERFUL!
posted:
12/7/2005
I would use much less ketchup. They weren't bad, it was just kinda gross thinking about all the ketchup I was eating with every ball.
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