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Cheesy Mini-Burgers

Cheesy Mini-Burgers recipe
photo by:kraft
Some call these Cheesy Mini-Burgers. Others may say they're garlicky meatballs. Whatever they are, there's one thing we know: They're great on white rice.
time
prep:
10 min
total:
30 min
servings
total:
4 servings
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posted:
4/26/2007
my husband loved these
posted:
4/15/2007
This recipe is extremely easy and so tasty! I have made it twice and my family absolutely loved it! There are three of us and there were no leftovers! The only change I made was I used ground turkey instead of beef. Be sure to drain the grease/fat from the pan after taking it out of the oven the first time or it will be greasy. Also, be sure your aluminum foil is shiny side up to help with even heating. The foil also helps for easier clean-up.
posted:
3/31/2007
very good taste, but greasy
posted:
3/19/2007
I will be making this again!! Wonderful and very easy.
posted:
2/16/2007
Made this with ground turkey, it is a weekly favorite and a hit with my children. Made a few with sliced jalapenos on top. Delicious and so easy.
posted:
2/10/2007
this was VERY greasy! i actually had to blot them on paper towels before i added the final ketchup and cheese. i think next time ill put them on a rack on top of the cookie sheet so some of the fat will drain.
posted:
1/29/2007
Quick,simple and easy. It was great. I added about 1/2 cup of extra cheese. My family loved it.
posted:
1/22/2007
Perfect variation on a classic.
posted:
1/17/2007
great Quick meal I used turkey meat instead it took a little Longer to Cook but was very Very tasteeeeeeee
posted:
1/15/2007
great and very quick
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