CATALINA Chicken Breasts

Absolutely delicious! Very quick & easy to prepare. Will definitely be making this recipe again.

Excellent, easy recipe. My whole family loved it. I did make extra sauce to pour over white rice.

This recipe is great, even my picky neices and nephews loved it!!!

Like many others- I also have a picky eater! All three of my boys loved this dish as well as my husband and I. It was so easy to make and very tasty! This recipe is a keeper in my house!

I let my 6 yr. old daughter help me make this recipe. We simmered it on the stovetop verses baking in the oven. I also substituted blackberry jam for the apicot. It was great.

Awesome! The whole family loved it and I will make this one again and again!!

It was awesome, even my picky 17 year old tried and loved it. This is a keeper. Needless to say, husband and the rest of my family loved this recipe. I got this recipe from my food and family magazine Im crazy about. Whats for dinner? Not a question with great recipes like this. One other thing because of picky family members, I used simply 100% fruit. I thought just maybe jam would be too thick. This fruit was perfect . Thanks Kraft & Family for my magazine, the question whats for dinner? No longer an issue.

Very easy to make and the kids love it

I also feed a family of 5 in which 3 are picky. This was the first recipe I can recall everyone agreeing it being absolutely delicious. It's quick, which is good after working all day and the cleanup is easy. I also substitued the Apricot jelly with some Black Cherry jelly. It was *awesome*. We also discussed that most any type of jelly could be used. Peach jelly would be good, but berries mixed SO well with the Catalina. This is a keeper.

I used peach preserves in place of apricot jam my family loved it.