CATALINA-Cranberry Chicken

photo by:kraft

If you're feeling the blahs of chicken burnout, let our cranberry take on chicken revive your faith in poultry. It's tart, tangy and perfect over rice.

time

prep:

10 min

total:

1 hr

servings

total:

8 servings

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wcroads

posted:5/12/2013

This is my go to for church/club dinners. Marinate, marinate, marinate. Overnite is good. Less is okay. Add whatever in, I have added honey, ginger preserves, lime preserves; and, oh yes, I have used the juice of a couple of limes in the dressing as well. Outstanding

a cook

posted:4/7/2013

Absolutely "DELICIOUS". I followed this receipe to the "T' making for the first time and serving to company..was enjoyed by everyone!!! Served with company rice, roasted asparagus and salad.

tinasbabydoll

posted:1/19/2013

I AM making again! My picky of the pickiest 4 1/2 year old had 3rds of this chicken recipe!! OMG!!

dylette

posted:1/6/2013

One more thing.....you may want to de-skin your chicken parts....they tend to marinate inside for better flavor

Teambutner

posted:1/6/2013

I made this recipe and my family loved it, I just made 3 boneless chicken but I mixed everything up and just used a small amount of the sauce mixture. I am not a cook and just learning, this was easy and taste delicious!

rara6699

posted:12/29/2012

This wasnt bad for an easy recipe. Next time I will cook it all in one pan. One pan had a nice gravy and the other had nothing. Also, once you ate the outside layer the inside of the chicken was blah! I will marinade or season really well next time.

dianep3

posted:11/26/2012

Very, very easy and we loved it. I used Catalina Lite - tasted great!

ej_19

posted:11/25/2012

Incredibly easy. I used boneless chicken thighs and zesty catalina dressing. Really good!!!

theewalrus

posted:11/20/2012

This recipe is absolutely fabulous! I served it with stuffing and roasted potatoes. The sauce was surprisingly amazing! definately going to make it again!

marakibo

posted:10/24/2012

This recipe was delicious!!! My husband doesn't care for cranberries a whole lot, but he devoured this dish. I served the chicken with brown rice and green beans.