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CATALINA-Cranberry Chicken

CATALINA-Cranberry Chicken recipe
photo by:kraft
If you're feeling the blahs of chicken burnout, let our cranberry take on chicken revive your faith in poultry. It's tart, tangy and perfect over rice.
time
prep:
10 min
total:
1 hr
servings
total:
8 servings
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posted:
4/4/2009
My husband and I really liked this recipe. I scaled back the amount of dressing, soup mix and cranberry sauce to equal the smaller amount of chicken I was using. What a great combination of flavors.
posted:
3/12/2009
We loved this recipe! We had company over and the 3 kids loved it too! This will become a permanent part of our dinner rotations now! Yummy!
posted:
3/12/2009
I made this last night and even my kids loved it. It sounds like an odd combination of ingredients but they work well together. I used skinless, boneless chicken breasts to cut down slightly on baking time.
posted:
2/19/2009
This recipe is so easy and fast.I used boneless chicken breast and have made this many times.My family loves it.
posted:
2/13/2009
While it wasn't awful, the combination of ingredients just didn't taste good to us. We made a pan of chicken with just straight Catalina dressing, and it was much tastier!
posted:
1/17/2009
This recipe was okay. It tasted better the next day.
posted:
1/11/2009
My Family really liked this. Next time I will take off the skin from the legs and thighs before cooking to cut down on the fat. Really good though.
posted:
1/8/2009
I've made this recipe twice; once with chicken and once with ribs. When I tried it with ribs, it was AWESOME. I baked the ribs just the same as I did with the chicken. I made pasta salad as a side.
posted:
1/6/2009
I would have never tried this recipe unless a friend hadn't recommended it. I'm not a big fan of cranberries and really wasn't sure about the combo of onion mix, catalina and cranberries. But this is one of our favorites. We do use reduced fat dressing to cut calories and fat and it tastes the same, and also use chicken breasts. Awesome with sides of brown rice and steamed broccoli.
posted:
1/5/2009
This chicken is so good and so easy. It is probaby my favorite chicken recipe. I used boneless skinless chicken breasts. Yum.
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