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Easy Brownie-Bottom Cinnamon-Orange Latte Cheesecake

Easy Brownie-Bottom Cinnamon-Orange Latte Cheesecake recipe
photo by:kraft
Please both the brownie fans and the cheesecake lovers in one fell swoop with this gloriously creamy dessert.
time
prep:
15 min
total:
6 hr 30 min
servings
total:
16 servings
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posted:
12/27/2005
This recipe was great. I never made cheesecake before and everyone thought I bought these from a bakery. They were delicious but I will say they do take a lot of work. I also think the foil is unnecessary but I am afraid not to use it. I've made this recipe 4 times and the brownie mix by duncan hines works best. Thanks for the recipe, it was overall a great recipe.
posted:
12/27/2005
Made this receipe for Christmas Eve - it was a hit! Only problem, when cutting into bars, the chocolate drizzle broke, any suggestions? Still a delicious receipe and was asked where I found it and could I give them the receipe!!! *****
posted:
12/27/2005
I cooked the brownie layer for 18 min. The cheesecake layer split while cooking and my chocolate stripes weren't perfect BUT this was so good. I would make it again. My family thought it was very good.
posted:
12/27/2005
After reading some of the reviews I to was afraid to make them.....If you follow the recipe exactly the way it states you can't go wrong !!!!!!!!!!! Trust me I'm not big on baking !!!!! I made them for Christmas and everyone LOVED them...........I also made the jello cake that was awesome..........
posted:
12/25/2005
The brownie did not cook. Gooey messy - Christmas Eve. Saved it by swirling the cooked cheesecake into the still uncooked brownie, and baking again. That turned out ok, but nothing like i was expecting. Never again.
posted:
12/24/2005
This was so easy to make! I am a total beginner in the kitchen and everyone oooeeed and aahhhd over this dessert! Thanks Kraft for making look like I know what I'm doing!
posted:
12/24/2005
This was definetly the best of the meal! I had so many compliments. The only thing I would do different is let the brownie cook for 5 more minutes before adding the cheescake topping. I am cooking this again for Christmas.
posted:
12/23/2005
My children and I made this together today (12-23-05) for a family Christmas dinner. We had alot of fun and will do it for all our family dinners.
posted:
12/22/2005
Word to the wise - do not use a brownie mix that requires chocolate syrup. The cheesecake portion of this recipe was fine however the brownie portion was just a big gooey mess. It was also very hard to cut and I just simply did not think it was worth the effort. Needless to say I won't be making this again.
posted:
12/22/2005
I made this recipe for the first time on Thanksgiving. My nephew who loves cheesecake replied this way, " I think Aunt Kathy just found a way to make cheesecake even better". I am making it again on Christmas. It has become a Holiday tradition.
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