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Cream Cheese-Bacon Crescents

Cream Cheese-Bacon Crescents recipe
photo by:kraft
Cream cheese, bacon and crescent rolls are all you need for this appetizer. Be sure to grab one right out of the oven—they disappear fast.
time
prep:
15 min
total:
30 min
servings
total:
16 servings
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posted:
11/23/2005
This was a yummy recipe. Those who tried it thought it was very good. I'm making it for Thanksgiving and future food days at work.
posted:
11/23/2005
I substituted bacon bits for the cooked bacon. Some coworkers asked for the recipe.
posted:
11/23/2005
I loved it, I did it the regular way except I added more bacon for more taste. I like doing that to recipes.
posted:
11/23/2005
I made this for my daughter graduation party. It was GREAT. I couldn't keep the plate filled!
posted:
11/22/2005
NEXT TIME I THINK I WILL ADD A LITTLE VEGGIES, OR SOMETHING CRUNCHY INTO THE SPREAD MIX. GREAT EASY RECIPE, I LET MY CHILDREN HELP TOO.
posted:
11/21/2005
The bacon just adds the perfect flavor to these easy to make crescents!
posted:
11/21/2005
Excellent! Enjoyed by all when I served them. I belong to 2 Bon Appetite groups, so I have fun trying all the new appetizer recipes.
posted:
11/21/2005
Loved it. Added a ranch powder for a little extra zing. A hit with the entire family.
posted:
11/19/2005
very nice and easy snack.
posted:
11/18/2005
We used lots of different types of cream chesse. Onion and Chive and the Garden Veg. were the favorites. This recipe is so fast and easy and my kids love it. These are great we will use this recipe again and again.
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